"Your Restaurant: Creation, Transformation, and Promotion" by Adina Brunetti is now available online for free in PDF and audio downloads. This book will help restaurant owners, regardless of their level of experience, rethink their business and realize their full potential, and will help new restaurant owners get off to a great start.
2020 showed us that our predictions are so often meaningless. We may often feel that the world itself has gone mad! The restaurant business is no different from other industries, perhaps with even more complexity. New book by Adina Brunetti provides clarity on your restaurant's desired end product. It gives step-by-step instructions to achieve harmonious results that encompass your unique perspective.
According to Adina Brunetti, "If you want to do business, love your business and convince yourself that you are doing everything right. And be a little adventurous." Like any other business, the restaurant business is a combination of mathematics, psychology, and creativity. One must be able to manage all the flows properly.
Adina Brunetti highlights such topics as:
Creating a concept a new restaurant keeping new trends in mind
Creating a menu, pricing, and restaurant markup
Restaurant layout and interior from a marketing standpoint and common mistakes to avoid
Hiring and training restaurant staff
Local marketing and brand marketing
Latest Social Media and digital marketing tools
Customer loyalty tools
The author shares her insights on comprehensive restaurant management systems, creative promotions ideas, and new hospitality industry trends. She collected all the most valuable tools and approaches and elaborated on the subtleties and defining aspects of the business to create an applied handbook for building a competent restaurant. This book is useful to all entrepreneurs, both experienced and novice; it's not just for those in the restaurant business but for anyone engaged in building their own brand.
Download for FREE here: https://www.adinacreativefood.com/book
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